SMALL BITE:High Steaks is located just off the casino floor at Thunder Valley Casino Resort. A hat tip to the marketing genius who named the restaurant — a very clever play on words. When you walk into High Steaks restaurant, you’ll be glad you put on that fancy dress at the last minute. It is a very upscale place, the type of restaurant where you just know the food will be superb and the wait staff especially attentive. If you are looking for a place to mark a special occasion — a birthday, anniversary, graduation, job promotion, engagement, etc. — just call the manager and he will make sure that you get the best table in the house. Valet parking makes it easy to get in and out, too.

Executive Chef Rodrigo Baldini brings unparalleled experience to Thunder Valley. With over 20 years in the culinary industry, Chef Baldini has served in restaurants in Italy, South Korea, and New York. He is well versed in producing for large events, priding himself in not sacrificing quality for efficiency. Book now at High Steaks - Thunder Valley Casino Resort in Lincoln, CA. Explore menu, see photos and read 2143 reviews: 'Awesome as usual, food was absolutely delicious. The wait staff are always some friendly and always make us feel welcome.'

Thunder Valley Casino Resort is a hotel and casino located in unincorporated Placer County in Whitney, California near the city of Lincoln, California, 30 miles (48 km) northeast of Sacramento. It is owned and operated by the United Auburn Indian Community and designed by architect Edward Vance of JMA Architecture Studios, located in Las Vegas.

MENU HIGHLIGHTS: In addition to its first-class dinner menu, High Steaks also features other menus tailored to specific events at Thunder Valley, such as a concert menu, game-day specials, beer pairings and Prime Rib Tuesdays. Standout selections include signature, Prime, Dry-Aged Steaks with add-ons such as a blue-cheese crust or sautéed shrimp; Deconstructed Beef Wellington and a Kurobuta Pork Chop. Fresh seafood items include Scottish Salmon and Seared-Rare Ahi Tuna. And you’ll find dessert temptations such as Banana Misu and Valhrona Chocolate Volcano.

THE DISH FROM DINERS: “I had a Filet Oscar and it was perfect. Preparation was flawless, with a creamy Bernaise sauce that had giant lumps of crab. Sauteed spinach and mushrooms sides were likewise perfectly prepared. The filet was perfect with a buttery interior. Service was attentive without hovering. High Steaks is the best steakhouse I have been to in the Sacramento area. I can’t think of a single thing to fault.”

FOOD FOR THOUGHT: High Steaks has earned AAA Four Diamond Award-winning distinction. It is one of only three restaurants in the Sacramento region to earn AAA’s Four Diamond rating.

HOURS: Dinner only: Sunday through Thursday, 5:00 p.m. – 10:00 p.m.
Friday and Saturday, 5:00 p.m. – 11:00 p.m.

For reservations, call: 916.408.8327

Restaurants Open In Thunder Valley Casino

ABOUT THUNDER VALLEY CASINO RESORT: Thunder Valley is owned and operated by The United Auburn Indian Community (UAIC), a reorganized band of Miwok and Maidu Indians. Thunder Valley started as a gaming and entertainment facility in 2003, and then in 2010, the tribe added a AAA Four-Diamond-rated, 17-story hotel and spa. The hotel casino has also become well-known for its nightlife and entertainment, and its 5,000-seat, state-of-the-art outdoor amphitheater has drawn world-class entertainers, such as Smokey Robinson, Diana Ross and Chicago.

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SMALL BITE:High Steaks is located just off the casino floor at Thunder Valley Casino Resort. A hat tip to the marketing genius who named the restaurant — a very clever play on words. When you walk into High Steaks restaurant, you’ll be glad you put on that fancy dress at the last minute. It is a very upscale place, the type of restaurant where you just know the food will be superb and the wait staff especially attentive. If you are looking for a place to mark a special occasion — a birthday, anniversary, graduation, job promotion, engagement, etc. — just call the manager and he will make sure that you get the best table in the house. Valet parking makes it easy to get in and out, too.

MENU HIGHLIGHTS: In addition to its first-class dinner menu, High Steaks also features other menus tailored to specific events at Thunder Valley, such as a concert menu, game-day specials, beer pairings and Prime Rib Tuesdays. Standout selections include signature, Prime, Dry-Aged Steaks with add-ons such as a blue-cheese crust or sautéed shrimp; Deconstructed Beef Wellington and a Kurobuta Pork Chop. Fresh seafood items include Scottish Salmon and Seared-Rare Ahi Tuna. And you’ll find dessert temptations such as Banana Misu and Valhrona Chocolate Volcano.

THE DISH FROM DINERS: “I had a Filet Oscar and it was perfect. Preparation was flawless, with a creamy Bernaise sauce that had giant lumps of crab. Sauteed spinach and mushrooms sides were likewise perfectly prepared. The filet was perfect with a buttery interior. Service was attentive without hovering. High Steaks is the best steakhouse I have been to in the Sacramento area. I can’t think of a single thing to fault.”

FOOD FOR THOUGHT: High Steaks has earned AAA Four Diamond Award-winning distinction. It is one of only three restaurants in the Sacramento region to earn AAA’s Four Diamond rating.

HOURS: Dinner only: Sunday through Thursday, 5:00 p.m. – 10:00 p.m.
Friday and Saturday, 5:00 p.m. – 11:00 p.m.

For reservations, call: 916.408.8327

ABOUT THUNDER VALLEY CASINO RESORT: Thunder Valley is owned and operated by The United Auburn Indian Community (UAIC), a reorganized band of Miwok and Maidu Indians. Thunder Valley started as a gaming and entertainment facility in 2003, and then in 2010, the tribe added a AAA Four-Diamond-rated, 17-story hotel and spa. The hotel casino has also become well-known for its nightlife and entertainment, and its 5,000-seat, state-of-the-art outdoor amphitheater has drawn world-class entertainers, such as Smokey Robinson, Diana Ross and Chicago.

Chinese Restaurant Thunder Valley Casino

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